Leadership… St. Croix Sensory earned ISO 9001: 2015 Certification 23 Jul 202023 Jul 2020 St. Croix Sensory is now ISO 9001:2015 Certified! ISO refers to International Organization for Standardization, which develops and publishes International Standards. ISO standards are in place to ensure consistency in…
Environmental Odor… AIR TALKS: “What’s New in Odour”” 17 Jun 2020 St. Croix Sensory is proud to participate in the upcoming AIR TALKS 2020, an online festival celebrating the Clean Air Society of Australia and New Zealand (CASANZ) special interest groups…
Leadership ASTM Releases 3rd Edition of Sensory Testing Methods 26 May 2020 ASTM International has released a 3rd Edition to Manual 26 – “Sensory Testing Methods”. Mona Wolf, Editor, assembled a team of experts to edit this popular document. The publication “gives…
Environmental Odor… WEF Odor Emission and Control book updated 23 Apr 202023 Jul 2020 The Water Environment Federation (WEF) has completed an update to their popular Manual of Practice, “Odor Emissions and Control for Collection Systems and Water Resource Recovery Facilities”, also known as…
Environmental Odor Exploring Characters of Odors 9 Mar 202021 May 2020 There are several parameters of odors we use to document and report our olfactory experiences. Odor thresholds (ASTM E679 & EN13725) and perceived odor intensity (ASTM E544) receive the majority…
Media… Nasal Ranger on Late Show with Stephen Colbert 17 Jan 20206 Mar 2020 Stephen Colbert, host of the "Late Show with Stephen Colbert" on CBS, recently included the Nasal Ranger in his "Meanwhile" segment. https://www.youtube.com/watch?v=kbnMxO9fe3E&t=119s The city of Bessemer, Michigan has recently approved…
Food and Beverage… Minnesota Terroir 10 Jan 20206 Mar 2020 Happy to see our friend and partner, Eric Sannerud from Mighty Axe Hops, featured in the Star Tribune for his work with the terroir of Minnesotan grown hops. Since 2017,…
Leadership… ASTM Threshold Standard Re-approved 16 Dec 20196 Mar 2020 ASTM E679, Standard Practice for Determination of Odor and Taste Thresholds by a Forced-Choice Ascending Concentration Series Method of Limits, was officially re-approved. St. Croix Sensory Lab Directory, Mike McGinley…
Leadership… ASTM E18 Award of Merit 15 Nov 20194 Mar 2020 Mike McGinley traveled to Houston this October for ASTM standard development meetings and was presented with the E18 Sensory Evaluation Committee Award of Merit. The merit award recognizes: Marked leadership…
Environmental Odor… Exposing the Skunk 16 Oct 20196 Mar 2020 St. Croix Sensory's Technical Director, Chuck McGinley has been asked to present at the upcoming AWMA Cannabis Workshop: Clearing the Air (and Waste) in Ottawa, Canada, on October 23rd, 2019.…